Almond florentine

a very easy CNY goodie to make for friends and family. Tasty and fast to make.

Ingredients
50g florentine powder
100g almond slices
can add other nuts or cranberry too.

Steps:
1. mix the almond slices and florentine powder in a bowl.
2. spread the mixture on a baking tray lined with non-stick baking paper. Make sure is spread evenly and thin.
3. bake for 5 min at about 160 degree. Make sure you look at your oven. It can suddenly brown very fast. Do not bake till dark brown as it will taste bitter.
4. Take out from oven. Cut into small pieces while it is still warm. When it cools down, cannot cut. I used a pizza cutter to roll over. Very fast and can cut straight.
5. Let it cool completely and store in air-tight container.