葱油饼 cong you bing

I wanted to try something different. Remember I like to eat this eat at crystal jade. But mine is far from it. This is a simple one to make at home.

Ingredients:
125g flour
1/2 tsp sugar
1/8 tsp salt
1/8 tsp instant yeast
80 ml warm water
Green onion
Oil

Steps:
1. Put flour, salt, sugar and yeast into a bowl.
2. Add warm water and knead the dough until not sticky.
3. Cover the bowl with cling wrap and leave it for 40 min.
4. Cut the dough into 4 portions.
5. Roll the dough flat and put onions on top.
6. Roll the dough and turn spiral.
7. Flatten it and pan fried the dough with oil.
8. Use medium fire and fry to golden brown.
9. Serve hot.